Rostentine – Bringing back the great Aussie Roast

  • Rostentine opens in Rosebud on Friday 24th of May, with a concept that recalls simpler times, when comfort food was delicious, warming and wholesome, when roasts were not just a meal, but an occasion.
  • Rostentine is bringing back the Great Aussie Roast by offering mouth-watering, home-cooked roast lunches and dinners, with the added convenience of takeaway.
  • Their menu features succulent 16-hour roasted and slow cooked meats that are the stars of the show, with your choice of plates (and a selection of customisable sides) and rolls.
  • The interiors have been designed with a homely yet modern feel, perfectly complimenting traditional comfort food, stacked with all the trimmings.

Rostentine wants to do all the cooking for you and deliver wholesome meals, featuring delectable roasted meats, gourmet sides and modern house-made condiments, with no shortcuts.

In the social media age, more and more people are time poor and resorting to low quality takeaways. Not everybody has the time to put on a 16-hour roast! The team behind Rostentine wants to change the way people are eating and offer everybody the option to have a wholesome meal of slow cooked 16-hour roast pork with crackling, tender traditional beef or a succulent roast chicken – every night of the week. This is delicious, honest food at an affordable price.

Rostentine was founded by a family with three generations of food and hospitality industry experience, with family members working as restaurateurs, butchers, bakers and fresh produce suppliers. Their mission is to share the simplicity of an amazing roast dinner (with no short cuts) and shift food culture back to the classics, while giving people more time to enjoy roasts with their family and friends.

The menu features traditional plates, handmade subs, rolls and wraps and a full brekkie menu. Start with Rostentine’s signature 16-hour Roast Pork, with a crunch of crackle, their tender 16-hour Traditional Roast Beef or a succulent serve of Roast Chicken. Next come the sides – Roast Veggies, Scalloped Potatoes, Mash and Beans with Gravy and fresh coleslaw with garden salad.

A large selection of rolls includes the classic Gravy Please – pork with crackling and gravy, or for the more adventurous the Holy Cow – beef with peppers, tzatziki and Jalapenos with Rosetenine’s special sauce or the CBLT – oven roasted chicken, with bacon, baby cos lettuce and tomato.

Vegetarians are well looked after with a delectable Roast Veggie Roll, featuring pumpkin, roasted eggplant, peppers, sun dried tomato,topped off with feta cheese and a dollop of fresh basil pesto.

Rostentine wants you to sit down and slow down. Enjoy a quality meal and more moments with your favourite people. After all, that’s what great food is all about.

R44A Rosebud Plaza,

Boneo Road & McCombe Street, Rosebud, Victoria

Web: https://www.rostentine.com.au/